Discover the Art of Sunday Brunch: Tara Lounge at Bucuti & Tara Beach Resort Unveils a New Culinary Experience Crafted by Elements’ Executive Chef Alexander Powell

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(Oranjestad)—Bucuti & Tara Beach Resort, acclaimed as the #18 Best Hotel in the World and #1 in the Caribbean on TripAdvisor, is excited to announce a new Sunday Brunch experience served exclusively at the resort’s Tara Lounge every Sunday from 11:15 AM to 3 PM. The brunch, personally curated by Executive Chef Alexander Powell, will offer a unique combination of exquisite flavors and a mesmerizing ambiance, right in the heart of the award-winning resort.

The Tara Lounge offers an inviting indoor setting fully air-conditioned, as well as an outdoor deck, both providing the perfect ambiance for an intimate dining experience. For $110 per couple (only $55 per person) diners can savor an array of tantalizing offerings, including fine artisanal cuts, delectable crêpes, shrimp cocktail, broiled salmon filet, fine Argentinean beef tenderloin, New York-style cheesecake, and much more. The meal is beautifully complemented by a full bottle of our signature celebratory Champagne, Veuve Ambal Crémant de Bourgogne, adding a bubbly touch to this gastronomic journey. Reservations are required due to limited seating, and the experience is exclusive to adults (18+).

A Culinary Maestro Shaping Brunch Delights

Executive Chef Alexander Powell is an acclaimed culinary artist with over two decades of experience in the industry. As a graduate of the esteemed New York Restaurant School, Chef Powell honed his skills under the tutelage of Michelin-starred chef Jean George Vongerichten. He played a crucial role at Jean George’s JoJo restaurant in New York City, contributing significantly to the achievement of a coveted three-star rating from the New York Times. His culinary prowess was further honed during his tenure at the EDITION Hotel in Miami, where he worked closely with Jean-Georges in developing special dining experiences. His eclectic background and international culinary exposure bring a unique richness to his creations, which he now applies daily to the internationally acclaimed Elements Restaurant.

The brunch menu is a testament to Chef Powell’s innovative approach, highlighting his attention to detail. “Every dish we serve is a marriage of my years of culinary experience and the vibrancy of fresh ingredients,” said Chef Powell. “At the Tara Lounge, we have the perfect venue to deliver this incredible brunch experience, distinct from our regular offerings at Elements

Restaurant. I’m excited for our customers and guests to immerse themselves in this unique experience.”

For reservations, visit: https://www.elementsaruba.com/ or call +297 583-1100 ext 3.

About Elements Restaurant

Elements Restaurant is an award-winning restaurant located at Bucuti & Tara Beach Resort, Aruba. Recognized by TripAdvisor’s 2021 Travellers Choice Awards as the Number 2 restaurant in the world for Date Night and honored with the Wine Spectator Award of Excellence, Elements is renowned for its globally-inspired fare crafted from natural, organic, and locally-sourced ingredients. For more information about Elements Restaurant, please visit www.elementsaruba.com.